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Chefs across France are waiting for one of the most exciting and dreaded moments of the year: publication of the new annual guide from Michelin with its highly coveted stars. 

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After major investments in a bid to restore its lost national culinary prestige, France savoured victory Tuesday at the world's most prestigious international cooking competition, the Bocuse d'Or.

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Danish chef Sebastian Holberg Svendsgaard struggled at school as a child but loved competing -- a skill he'll put to the test when he goes for gold at gastronomy's Olympic Games, the Bocuse d'Or.

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VINTON — Beast & Bird is a locally owned and operated Smokehouse & Speakeasy restaurant in Vinton, IA, located at 314 N K Ave in Vinto…